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Inside this Issue |
Green Homes Attractive to Buyers |
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(ARA) - Home buyers of all income levels are looking for environmentally friendly properties, according to a study taken by the U.S. Green Building Council and McGraw-Hill Construction. And in the difficult housing market of today, sellers are looking for new ways to attract buyers. Making a home greener with cleaner air quality may just be the answer to getting bids. Homeowners can use the following tips to make their house more environmentally friendly: * Buy appliances that use less water and electricity. Many companies sell appliances like washing machines and dishwashers which use 10 to 15 percent less energy and water than standard models. Read More
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| 1 | Green Home Attractive to Buyers | |||||
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Tip of the Month: DYI Dripless Candles |
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| 2 | Ask Dave | |||||
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From Tamaria’s Kitchen: She Crab Soup |
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DIY Dripless Candles |
All Home Inspections $290.00*
All inspections include a FREE state licensed pest inspection
*Single family homes under 2,400 hundred square feet. Offer expires on 12/31/2008 |
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Dave
Dave Muirhead – President Building Inspections, Inc |
Q.
What can I do to protect my home before winter arrives? |
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1929 East Main Street #108 Torrington, CT 06790
1-860-496-4616
1-800-255-8383
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Use a hose to check the seals at shingles, windows, doors and other openings. The heat of summer will dry out caulked joints, causing hairline openings that will let in the elements. Shingles have a tendency to dry out and crack, and may need selective replacement. Winter water will find any roof problems you don't. When checking roof areas, always run water from above. Use caution here: it is possible to force water under shingles with a hose, giving you the impression of a leak where one may not actually exist. While the hose is out, use it to winterize your gutters and downspouts-- clean them. Overflowing gutters and blocked downspouts resulting from debris buildup defeat the purpose of their existence. Winter rainwater going directly from roof to ground will fall too close to your foundation, and may cause damage that could mean economic disaster. Wet sub areas precipitate foundation shift, resulting in creaking, cracking, and mildewing. Once assured that gutters and downspouts are leak-free and running clear, the next step will be to insure that water carried to ground level is transported at least three feet away from the perimeter of your house. – Read More |
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Green Homes . . . continued |
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* Use
environmentally friendly flooring.
* Keep inside air
from escaping. |
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| With just a few changes or upgrades, a house that has been sitting on the market for some time can become a quick sell thanks to its environmentally friendly features. | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Ask Dave . . .continued |
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Season changes provide a good schedule for cleaning or changing the filters in your central heating and/or cooling system. Clean filters maximize system efficiency and minimize operating costs. Best of all, the best filters money can buy are very inexpensive and take only a minute or two to install (four seasons, four filter changes). Another wonderful money-saving method of keeping precious heated air in and unwanted cold air out is to purchase and install plate gaskets for electrical switches and plugs. Best results are achieved by concentrating on exterior walls, but this is so inexpensive and simple a task that the extra precaution of doing interior walls as well makes a lot of sense. When you keep water out and warm air in, your winter will be more comfortable and, chances are, the following summer will be more repair-free than ever before.
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From Tamaria’s Kitchen. . . |
SUDOKU |
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SHE CRAB SOUP |
Why isn't phonetic spelled the way it sounds? |
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INGREDIENTS |
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· 2 tablespoons butter, divided · 2 tablespoons all-purpose flour · 1 cup milk · 1 1/2 cups half & half cream · 4 teaspoons finely grated onion · 3/4 teaspoon Worcestershire sauce · Salt and white pepper to taste · 1/4 teaspoon ground mace · 1/4 teaspoon red (cayenne) pepper · 1 1/2 pounds flaked crab meat · 3 tablespoons dry sherry · 1 tablespoon finely chopped fresh parsley leaves In a large, heavy pot over low heat, melt butter; add flour and blend until smooth. Slowly add milk and half & half cream, stirring constantly with a whisk; cook until thickened. Add onion, Worcestershire sauce, salt, white pepper, mace and cayenne pepper. Bring just to a boil, stirring constantly. Reduce heat to low, add crabmeat and simmer, uncovered, for 5 minutes (if the soup appears about to boil, remove the pan from the heat for a minute or so, then return). Remove from heat and add sherry, stirring to mix. Let sit for 3 to 4 minutes before serving. Add parsley as garnish.
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